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Spicy Cream Cheese Dip with Hot Honey


  • Author: mohamedcherifsfaitrigmail-com
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A creamy and spicy dip featuring softened cream cheese, hot honey, and a delightful balance of flavors, perfect for any gathering.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 23 tablespoons hot honey
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • Salt to taste
  • Vegetables, chips, or crackers for serving

Instructions

  1. Combine the cream cheese, hot honey, chili powder, garlic powder, and a pinch of salt in a mixing bowl.
  2. Mix until smooth using a hand mixer or whisk, scraping the sides to avoid lumps.
  3. Taste the mixture and adjust seasoning or add more hot honey as desired.
  4. Serve immediately in a beautiful dish with veggies, chips, or crackers for dipping.

Notes

For a kick, drizzle extra hot honey on top before serving. This dip can be made in advance and stored in the refrigerator for up to four days.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 80
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: dip, appetizer, creamy, spicy, hot honey, party food