Description
A delicious and easy-to-make no-bake Twix pie that combines the flavors of chocolate, caramel, and shortbread for a delightful dessert experience.
Ingredients
Scale
- 1 pre-made graham cracker crust
- 1 cup heavy whipping cream
- 1/2 cup powdered sugar
- 1 cup chocolate chips
- 1/2 cup caramel sauce
- 1/2 cup crushed Twix bars
Instructions
- In a mixing bowl, whip the heavy cream and powdered sugar until soft peaks form.
- In a separate bowl, melt the chocolate chips in the microwave or over a double boiler.
- Fold the melted chocolate into the whipped cream until well combined.
- Spread half of the chocolate mixture into the bottom of the graham cracker crust.
- Drizzle half of the caramel sauce over the chocolate layer.
- Sprinkle half of the crushed Twix bars on top.
- Repeat the layers with the remaining chocolate mixture, caramel sauce, and crushed Twix bars.
- Refrigerate the pie for at least 4 hours or until set.
- Slice and serve chilled, garnished with additional caramel and Twix if desired.
Notes
- For a richer flavor, use dark chocolate chips.
- Make sure to refrigerate the pie long enough for it to set properly.
- This pie can be made a day in advance for convenience.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: No-Bake Twix Pie, dessert, chocolate pie, easy dessert