Description
A perfect summer dish featuring grilled chicken paired with a vibrant Watermelon Mango Salsa, celebrating warm evenings and shared moments.
Ingredients
Scale
- 4 chicken breasts, boneless and skinless
- 2 cups watermelon, diced
- 1 cup mango, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup cilantro, chopped
- Juice of 2 limes
- Salt and pepper to taste
- Olive oil for grilling
Instructions
- Preheat the grill to medium-high heat for about 10-15 minutes.
- Brush the chicken lightly with olive oil, then season with salt and pepper.
- Grill the chicken for 6-7 minutes per side or until the internal temperature reaches 165°F (75°C).
- Combine the diced watermelon, mango, red onion, cilantro, and lime juice in a large bowl. Toss until well mixed.
- Transfer the grilled chicken to a cutting board and let it rest for a few minutes.
- Slice the chicken against the grain and top it with the Watermelon Mango Salsa before serving.
Notes
Consider marinating chicken beforehand for enhanced flavor. Rest the chicken after grilling for better juiciness.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 16g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 2.5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: grilled chicken, watermelon salsa, summer recipe, easy dinner, healthy grilling