Description
Crispy and flavorful air fryer green beans coated with Parmesan cheese and garlic.
Ingredients
Scale
- 1 pound fresh green beans, trimmed
- 2 tablespoons olive oil
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- Toss the green beans with olive oil, garlic powder, salt, and pepper in a large bowl.
- Sprinkle Parmesan cheese over the green beans and toss again.
- Place the green beans in the air fryer basket in a single layer.
- Cook for about 10-12 minutes, shaking the basket halfway through.
- Serve hot and enjoy!
Notes
For extra flavor, pair with a squeeze of lemon before serving. Can prep beans earlier and refrigerate until ready to cook.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg
Keywords: green beans, air fryer, Parmesan, side dish, healthy recipes