Description
A delicious and low-carb version of the classic Big Mac, this Ultimate Keto Big Mac Salad is perfect for those following a ketogenic diet.
Ingredients
Scale
- 1 lb ground beef
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup diced pickles
- 1/4 cup shredded cheddar cheese
- 1/4 cup diced onion
- 1/2 cup Big Mac sauce (keto-friendly)
Instructions
- In a skillet, cook the ground beef over medium heat until browned.
- While the beef is cooking, prepare the salad base by combining lettuce, tomatoes, pickles, cheese, and onion in a large bowl.
- Once the beef is cooked, drain any excess fat and let it cool slightly.
- Add the cooked beef to the salad mixture.
- Drizzle the Big Mac sauce over the salad and toss to combine.
- Serve immediately and enjoy your keto-friendly Big Mac salad!
Notes
- Feel free to customize the toppings to your liking.
- This salad can be stored in the refrigerator for up to 2 days.
- For extra flavor, add avocado or bacon bits.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Keto Big Mac Salad, Low Carb Salad, Keto Recipes