Description
Delicious and easy-to-make cottage cheese tots made with just two ingredients.
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup shredded potatoes
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine the cottage cheese and shredded potatoes.
- Form the mixture into small tot shapes and place them on a baking sheet.
- Bake for 20-25 minutes or until golden brown.
- Serve warm and enjoy!
Notes
- For added flavor, consider seasoning with salt, pepper, or herbs.
- These tots can be frozen for later use.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Cottage Cheese Tots, Easy Snack, Healthy Recipe