Description
Delicious and crispy buffalo chicken taquitos filled with spicy chicken and cheese, perfect for a snack or party appetizer.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1/2 cup buffalo sauce
- 1 cup shredded cheese (cheddar or mozzarella)
- 8 small flour tortillas
- 1/4 cup green onions, chopped
- Cooking spray or oil for frying
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the shredded chicken, buffalo sauce, cheese, and green onions until well combined.
- Place a few tablespoons of the chicken mixture onto each tortilla and roll them tightly.
- Place the taquitos seam-side down on a baking sheet.
- Spray the taquitos with cooking spray or brush with oil.
- Bake for 15-20 minutes or until golden brown and crispy.
- Serve with ranch or blue cheese dressing for dipping.
Notes
- For extra crunch, you can fry the taquitos instead of baking them.
- Feel free to adjust the amount of buffalo sauce to your spice preference.
- These taquitos can be made ahead of time and frozen before baking.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 taquito
- Calories: 180
- Sugar: 1g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Buffalo Chicken Taquitos, Spicy Taquitos, Chicken Appetizer