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Pineapple Brown Sugar Mississippi Little Smokies Bites


  • Author: mohamedcherifsfaitrigmail-com
  • Total Time: 135-195 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free options available

Description

A delightful blend of sweetness and savory goodness, these bites feature smokey sausages coated in a sticky brown sugar and pineapple glaze.


Ingredients

Scale
  • 1 package of Lil’ Smokies sausages
  • 1 cup pineapple chunks
  • ½ cup brown sugar
  • ½ cup barbecue sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Combine the brown sugar, barbecue sauce, soy sauce, garlic powder, salt, and pepper in your slow cooker.
  2. Add the Lil’ Smokies and pineapple chunks, tossing to coat.
  3. Slow cook on low for 120-180 minutes.
  4. Serve warm on a platter with extra sauce.

Notes

For a quicker option, consider using the oven or air fryer for cooking the bites.

  • Prep Time: 15 minutes
  • Cook Time: 120-180 minutes
  • Category: Appetizer
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 5 bites
  • Calories: 210
  • Sugar: 10g
  • Sodium: 450mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 30mg

Keywords: appetizer, savory bites, party food, slow cooker, comfort food