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No-Bake Coffee Crunch Rice Krispie Cookies You’ll Love!


  • Author: Grace
  • Total Time: 35 minutes
  • Yield: 12 cookies 1x
  • Diet: Vegetarian

Description

Delicious no-bake cookies made with Rice Krispies and a coffee crunch flavor.


Ingredients

Scale
  • 3 cups Rice Krispies
  • 1 cup chocolate chips
  • 1/2 cup peanut butter
  • 1/4 cup brewed coffee
  • 1/4 cup honey
  • 1/2 teaspoon vanilla extract

Instructions

  1. In a saucepan, combine peanut butter, honey, brewed coffee, and vanilla extract over medium heat until melted and smooth.
  2. Remove from heat and stir in chocolate chips until melted.
  3. Add Rice Krispies to the mixture and stir until well coated.
  4. Drop spoonfuls of the mixture onto a parchment-lined baking sheet.
  5. Refrigerate for at least 30 minutes to set.

Notes

  • Store in an airtight container in the refrigerator.
  • Feel free to add nuts or dried fruits for extra texture.
  • Adjust the coffee amount to your taste preference.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: No-Bake Coffee Crunch Rice Krispie Cookies, Rice Krispie Cookies, Coffee Cookies, No-Bake Cookies