Description
Ham and Cheese Pinwheels are a delicious and easy-to-make snack or appetizer that combines savory ham and creamy cheese rolled in a flaky dough.
Ingredients
Scale
- 1 package of crescent roll dough
- 1 cup of sliced ham
- 1 cup of shredded cheese (cheddar or Swiss)
- 1 tablespoon of mustard (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Unroll the crescent roll dough and lay it flat on a baking sheet.
- Spread mustard over the dough if using.
- Layer the sliced ham evenly over the dough.
- Sprinkle the shredded cheese on top of the ham.
- Roll the dough tightly from one end to the other.
- Slice the rolled dough into pinwheels, about 1 inch thick.
- Place the pinwheels on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- Feel free to customize the filling with your favorite ingredients.
- These pinwheels can be made ahead of time and frozen before baking.
- Serve with a dipping sauce for added flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pinwheel
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Ham and Cheese Pinwheels, Easy Appetizer, Snack Recipe