Description
Berry Overnight Oats Almond Butter is a nutritious and delicious breakfast option that combines the goodness of oats, berries, and almond butter for a perfect start to your day.
Ingredients
Scale
- 1 cup rolled oats
- 2 cups almond milk
- 1/2 cup mixed berries (strawberries, blueberries, raspberries)
- 2 tablespoons almond butter
- 1 tablespoon honey or maple syrup (optional)
- 1/2 teaspoon vanilla extract
Instructions
- In a bowl, combine rolled oats and almond milk.
- Add almond butter, honey or maple syrup, and vanilla extract. Mix well.
- Fold in the mixed berries gently.
- Cover the bowl and refrigerate overnight.
- In the morning, stir the oats and add more almond milk if needed. Enjoy!
Notes
- Feel free to use any berries of your choice.
- This recipe can be made vegan by using maple syrup instead of honey.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 1g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 0mg
Keywords: Berry Overnight Oats, Almond Butter, Healthy Breakfast, Vegan Oats