Description
A refreshing and crunchy salad made with apples, walnuts, and a creamy dressing, perfect for any occasion.
Ingredients
Scale
- 2 cups of diced apples
- 1 cup of chopped walnuts
- 1 cup of celery, chopped
- 1/2 cup of raisins
- 1/2 cup of mayonnaise
- 1 tablespoon of lemon juice
- Salt and pepper to taste
Instructions
- In a large bowl, combine the diced apples, chopped walnuts, celery, and raisins.
- In a separate bowl, mix together the mayonnaise and lemon juice until smooth.
- Pour the dressing over the apple mixture and toss to coat evenly.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a healthier option, you can substitute Greek yogurt for mayonnaise.
- Feel free to add other ingredients like grapes or cranberries for extra flavor.
- This salad can be made a day in advance; just add the dressing right before serving to keep it fresh.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg
Keywords: Apple Walnut Waldorf Salad, salad recipe, healthy salad, vegetarian salad