Description
Apple Pie Parfaits are a delightful dessert that combines the flavors of traditional apple pie with a modern twist, served in a layered format.
Ingredients
Scale
- 2 cups of diced apples
- 1 cup of granola
- 1 cup of vanilla yogurt
- 1 teaspoon of cinnamon
- 2 tablespoons of brown sugar
- 1 tablespoon of lemon juice
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix diced apples with lemon juice, brown sugar, and cinnamon.
- Spread the apple mixture in a baking dish and bake for 20 minutes until tender.
- In serving glasses, layer the baked apples, granola, and yogurt.
- Repeat the layers until the glasses are filled.
- Top with additional granola and a sprinkle of cinnamon before serving.
Notes
- For a healthier option, use low-fat yogurt.
- Feel free to add nuts or raisins for extra texture.
- Can be prepared ahead of time and stored in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking and Layering
- Cuisine: American
Nutrition
- Serving Size: 1 parfait
- Calories: 250
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 5mg
Keywords: Apple Pie Parfaits, dessert, layered dessert, apple dessert